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White eggplant has meaty, mild flesh and thick white skin that should be removed before cooking. The flesh is tight and close grained, great when stuffed and baked or broiled in chunks. Use right away as eggplant tends to grow bitter when stored.

Product Details:
Size: 10 LB
Country of Origin:
United States of America
Norwich Meadows Farm
After working in the dairy division at Cornell Cooperative Extension for six years, Zaid Kurdieh and his wife Haifa decided to open their own certified organic farm in 1998. Starting with just a half acre behind their house, their vision of supporting the community has become a reality and now they... Learn more about Norwich Meadows Farm
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NORWICH MEADOWS FARM

Organic White Eggplant

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10 LB
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